Food safety and safe food handling campaign information. USDA, the Environmental Protection Agency, the Department of Health and Human Services, the Centers for Disease Control and Prevention, and the FDA website to educate about food safety.
Healthy Kitchens, Healthy Lives presents a leadership conference bridging nutrition science, healthcare, and the culinary arts. This project is jointly sponsored by The Culinary Institute of America and the Harvard Medical School Department of Continuing Education. The conference is held each April in California's beautiful Napa Valley.