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Nutrition Resources   Tags: diet, dietetic interns, dietitians, food  

A guide to nutrition and medical nutrition therapy
Last Updated: Dec 3, 2014 URL: Print Guide RSS UpdatesEmail Alerts

Nutrition Home Print Page

United Nations System Standing Committee on Nutrition (UNSCN)


CDC Vital Signs


FDA & Food Safety


ScienceDaily: Nutrition News

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WHO Resources

  • WHO Nutrition Resources
    WHO publications - 1948 to the present, Technical Documents, Governing Body Documents
    Regional Committee Reports, Press Releases, WHO Newsletters, Audiovisual Material, CD-ROMs

The Dietary Guidelines for Americans

banner Dietary Guidelines

  • The Dietary Guidelines for Americans  
    Published by the Department of Health and Human Services (HHS) and the Department of Agriculture (USDA). Authoritative advice for people two years and older about how good dietary habits can promote health and reduce risk for major chronic diseases.
  • Dietary Guidelines for Americans, 2010
    The Dietary Guidelines for Americans is reviewed, updated, and published every 5 years in a joint effort between the U.S. Department of Health and Human Services (HHS) and the U.S. Department of Agriculture (USDA). A new version is expected in 2015.
  •  Icon supports the new Dietary Guidelines.
  • Trends in Foodborne Illness in the United States, 2013
    From FoodNet at the Centers for Disease Control and Prevention

Recommended Sites

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Matas for Masterchefs

PDF presentation of library intro for Johnson & Wales interns, December 12, 2013

Especially for J&W Interns

Tulane Information


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