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Nutrition Resources   Tags: diet, dietetic interns, dietitians, food  

A guide to nutrition and medical nutrition therapy
Last Updated: Nov 13, 2014 URL: http://libguides.tulane.edu/nutrition Print Guide RSS UpdatesEmail Alerts

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United Nations System Standing Committee on Nutrition (UNSCN)

http://www.unscn.org/http://www.unscn.org/files/Publications/RWNS6/html/index.html

FOOD SAFETY

CDC Vital Signs

 

FDA & Food Safety

 

ScienceDaily: Nutrition News

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WHO Resources

The Dietary Guidelines for Americans

banner Dietary Guidelines

  • The Dietary Guidelines for Americans  
      
    Published by the Department of Health and Human Services (HHS) and the Department of Agriculture (USDA). Authoritative advice for people two years and older about how good dietary habits can promote health and reduce risk for major chronic diseases.
  • Dietary Guidelines for Americans, 2010
    The Dietary Guidelines for Americans is reviewed, updated, and published every 5 years in a joint effort between the U.S. Department of Health and Human Services (HHS) and the U.S. Department of Agriculture (USDA). A new version is expected in 2015.
  • ChooseMyPlate.gov  Icon
    ChooseMyPlate.gov supports the new Dietary Guidelines.
  • Trends in Foodborne Illness in the United States, 2013
    From FoodNet at the Centers for Disease Control and Prevention

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Matas for Masterchefs

PDF presentation of library intro for Johnson & Wales interns, December 12, 2013

Especially for J&W Interns

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